Scramble

SCRAMBLE

2pounds of salted nuts

12oz Wheat Chex

10 1/2 oz cheerios

med. package of pretzels

6 1/2oz Rice Chex

1 package slim stick pretzel

2 cups oil

2 T. Worcestershire

1 T. garlic salt

1 T. Seasoning Salt

mix dry ingredients, beat oil, and Worcestershire and spices well then pour over dry ingredients stir well. Bake at 250 for 2 hours, stir every 15 minuets.

Make sure you use a big roaster pan.

a hint that I tried the last time I made this was but the garlic salt and seasoning salt mix together in a shaker and then shake onto you mix then it gets more evenly distributed.